{"id":23774,"date":"2022-07-01T00:00:00","date_gmt":"2022-07-01T00:00:00","guid":{"rendered":"https:\/\/insidelaplace.rcassocies.com\/2022\/07\/01\/inside-la-place-a-family-history\/"},"modified":"2022-07-01T00:00:00","modified_gmt":"2022-07-01T00:00:00","slug":"inside-la-place-a-family-history","status":"publish","type":"post","link":"https:\/\/insidelaplace.rcassocies.com\/en\/2022\/07\/01\/inside-la-place-a-family-history\/","title":{"rendered":"Inside La Place &#8211; A family history"},"content":{"rendered":"<h2 style=\"text-align: center;\"><strong>St\u00e9phanie de Bo\u00fcard-Rivoal<\/strong><\/h2>\n<p style=\"text-align: center;\">President and co-owner<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-6978 aligncenter\" src=\"https:\/\/insidelaplace.rcassocies.com\/wp-content\/uploads\/2025\/05\/Capture-thierry.png\" alt='' width=\"560\" height=\"379\" \/><\/p>\n<h2 style=\"text-align: center;\"><strong>Thierry Greni\u00e9-de Bo\u00fcard<\/strong><\/h2>\n<p style=\"text-align: center;\">Directors<\/p>\n<p style=\"text-align: center;\">Met by Gerda at the Ch\u00e2teau<\/p>\n<h2 style=\"font-style: inherit; font-weight: inherit; text-align: center;\"><strong>Ch\u00e2teau Ang\u00e9lus<\/strong><\/h2>\n<p style=\"text-align: center;\">Saint-Emilion Grand Cru Class\u00e9<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>Gerda: <em>Tell us about you&#8230;<\/em><\/strong><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>St\u00e9phanie de Bo\u00fcard-Rivoal<\/strong>: I will define myself as a passionate, methodical, determined person. I am at the service of my family and Ch\u00e2teau Angelus. I want to improve what we are doing at the estate in order to better pass it on to the next generation.\u00a0<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>Thierry Greni\u00e9 de Bo\u00fcard<\/strong>: I am a dedicated person who likes equity and humanity.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">Gerda:\u00a0<em>What are the main challenges you personally face, in the practice of your work?<\/em><\/span><\/strong><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>St\u00e9phanie de Bo\u00fcard-Rivoal<\/strong>: I think we face two main challenges on a daily basis:<\/span><\/p>\n<ul style=\"font-style: inherit; font-weight: inherit;\">\n<li><span style=\"font-style: inherit; font-weight: inherit;\">To understand the increasing number of rules imposed on companies (social, legal, financial, technical, etc.)<\/span><\/li>\n<li><span style=\"font-style: inherit; font-weight: inherit;\">To make company strategies to ensure the durability of the estate.<\/span><\/li>\n<\/ul>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>Thierry Greni\u00e9 de Bo\u00fcard<\/strong>: Despite all our efforts, we are small against nature. We have no control over it, 2021 is an example.<\/span><\/p>\n<p><img decoding=\"async\" class=\" wp-image-6965 aligncenter\" src=\"https:\/\/insidelaplace.rcassocies.com\/wp-content\/uploads\/2025\/05\/1_chateau-3.png\" alt='' width=\"734\" height=\"565\" \/><\/p>\n<h3 style=\"text-align: center;\"><\/h3>\n<hr \/>\n<h3 style=\"text-align: center;\"><strong>Harvest 2021<\/strong><\/h3>\n<p>&nbsp;<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">Gerda:\u00a0<em>How did your harvest go?<\/em><\/span><\/strong><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>St\u00e9phanie de Bo\u00fcard-Rivoal<\/strong>: Quite well, we have low yields due to mildew.\u00a0<\/span><span style=\"font-weight: inherit; font-style: inherit;\">Our vineyard is in organic conversion and it has been very sensitive to mildew. The vintage, which had started with complicated weather conditions (frost and mildew attacks) ended in excellent conditions and allowed us to harvest beautiful grapes. 2021 will be a good vintage, a classic one that will remind us of 2014 and 2015 vintages, or 2012 of which we are particularly proud at Ch\u00e2teau Ang\u00e9lus.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>Thierry Greni\u00e9 de Bo\u00fcard<\/strong>: The difficult weather conditions all year long have been balanced with the end of the season, grapes have been harvested with good maturity and are perfectly healthy. This vintage is going to be focused on Cabernet Franc, with a big majority of it in the blend for the first time. It brings aromatic bouquets, structures, and very distinct characteristics.\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<hr \/>\n<h3 style=\"text-align: center;\"><strong>The brand <span style=\"font-style: inherit;\">Ang\u00e9lus <\/span>today and tomorrow<\/strong><\/h3>\n<p>&nbsp;<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong><span style=\"font-style: inherit;\">Gerda: <em>What positioning (s) do you want for your brand (s)?<\/em><\/span><\/strong><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>St\u00e9phanie de Bo\u00fcard-Rivoal<\/strong>: We are fortunate to have a large production thanks to our different labels. <strong>Ang\u00e9lus<\/strong> is an iconic wine, <strong>Carillon d&#8217;Ang\u00e9lus<\/strong> is a more accessible version, <strong>N\u00b03 d&#8217;Ang\u00e9lus<\/strong> is a restaurant wine, and our new wine <strong>Tempo d&#8217;Ang\u00e9lus<\/strong> (Bordeaux) would be an everyday wine, a wine for friends that is easy to drink without giving in to complexity.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>Thierry Greni\u00e9 de Bo\u00fcard<\/strong>: Carillon has a real identity thanks to the parcels that are dedicated to it. Ang\u00e9lus is the diamond, the historic heart of our terroir. We have been able to acquire some magnificent plots over the last few years. Some are located on the limestone plateau of Saint-Emilion, others on the gravel to the west of the village, and their mix allows us to describe the complexity of Saint-Emilion wines. N\u00b03 represents the accessibility and the terroir generosity of appellation and allows us to appreciate the family signature without having to wait. Finally, our Tempo allows us to play with the different peripheral terroirs. It offers greed, roundness, and purity specific to our beautiful region. It is the gateway to the world of Ang\u00e9lus.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><em><strong><span style=\"font-style: inherit;\">G<\/span>: How do your wines stand out, and are unique?<\/strong><\/em><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>SBR<\/strong><\/span>: Ang\u00e9lus is different by its encepagement: lots of Cabernet Franc, as well as its terroir which is most likely one of the best terroir around for Cabernet Franc. We are so proud of our Cabernet Franc that we created, in 2016, a special wine with 100% of this grape, &#8220;<strong>Hommage \u00e0 Elisabeth Bouchet<\/strong>&#8220;.\u00a0We are very glad of our vineyard which has a variety of terroirs.<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>TGB:\u00a0<\/strong>We are only a few families left who are both owners and still running the estate. We keep our winemaker&#8217;s mind, and we are trying to make a wine that looks like us.\u00a0<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><em><strong><span style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit;\">G<\/span>: Which of your recent accomplishments would you like to share with your customers?<\/span><\/strong><\/em><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>SBR<\/strong><\/span>:\u00a0The creation of the Carillon winery, in Saint-Magne-de-Castillon: innovative building and incredible working tool that increases the quality of Carillon d&#8217;Ang\u00e9lus. It is now a distinct entity in its own right, with its own vineyard and winery.<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>TGB:\u00a0<\/strong><\/span><span style=\"font-style: inherit; font-weight: inherit;\">Beyond the exceptional technical tool and the architecture, we wanted to have a building with low energy consumption and high work comfort. Glass surfaces optimize natural lighting<\/span><span style=\"font-style: inherit; font-weight: inherit;\">, solar panels are for the energy and acoustics have been thought to limit nuisances. The well-being of our employees is an important decision-making requirements for us. We have been awarded &#8220;excellent level&#8221; of <strong>BREEAM<\/strong>\u00a0(Building Research Establishment Environmental Assessment Method) certification.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><em><strong><span style=\"font-style: inherit;\">G<\/span>: What future project are you currently working on?<\/strong><\/em><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>SBR<\/strong><\/span>: We are going to rebuild the Ang\u00e9lus winery to adapt our infrastructures to our new configuration (organic vineyards, more plot-by-plot work, softer vinification, etc.).<span style=\"font-style: inherit; font-weight: inherit;\"><strong>TGB<\/strong><\/span>: There are also a few technical projects in the pipeline; different than the ones we are used to do. We will speak about them another time.<\/p>\n<p><img decoding=\"async\" class=\"wp-image-6968 alignleft\" src=\"https:\/\/insidelaplace.rcassocies.com\/wp-content\/uploads\/2025\/05\/5_chai.png\" alt='' width=\"428\" height=\"537\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6971\" src=\"https:\/\/insidelaplace.rcassocies.com\/wp-content\/uploads\/2025\/05\/3_chai-2.png\" alt='' width=\"471\" height=\"498\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><em><strong><span style=\"font-style: inherit;\">G<\/span>: How far along are your property(ies) in the &#8220;green transition&#8221;?<\/strong><\/em><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>SBR<\/strong><\/span>: Our organic conversion is on the way. We had to postpone it because of the acquisition of new vineyard plots for which we had to start the certification process again from the beginning. We take care of our biotope with fallow land, the installation of beehives, cows (2022), the use of photovoltaic energy. We use horses to work in our vineyards etc. It is a daily mindset and each day we are doing things to protect the environment and boost biodiversity.<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>TGB<\/strong><\/span>: A new tool is going to arrive soon, and it will be a major transition in Angelus vinification. It will concern the reduction of water consumption.<\/p>\n<p>&nbsp;<\/p>\n<hr \/>\n<h3 style=\"text-align: center;\">The business<\/h3>\n<p>&nbsp;<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">Gerd<\/span><\/strong><span style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">a<\/span><\/strong><\/span><span style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">: <em>What are your priorities in terms of business development?\u00a0<\/em><\/span><\/strong><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>St\u00e9phanie de Bo\u00fcard-Rivoal<\/strong>: We want to produce more wine, while maintaining the level of excellence. This is what we have been able to do with Carillon over the last 10 years. we slightly increase the production while increasing the wine complexity and elegance. Our next challenge is to focus on the new wine: Tempo d&#8217;Ang\u00e9lus. We have great ambition for this wine.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>Thierry Greni\u00e9 de Bo\u00fcard<\/strong>: We must continue our spread and balance distribution around the world. The more the distribution is spread, the fewer risks are taken. One of our proud is to have a domestic market that works well.\u00a0<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">G<\/span><\/strong><strong><span style=\"font-style: inherit;\">:<em> Which vintages should the market be interested in? and why?<\/em><\/span><\/strong><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>SBR<\/strong>: At the moment, I really like\u00a0<strong>2011<\/strong>\u00a0\u00a0and <strong>2012<\/strong>. They already taste beautiful and can age for another 20\/30 years. If we speak about intensity and pureness then it will be 2015 and 2016.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\">Regarding 2018 and 2019, they are really encouraging. If we speak about the immediate pleasure I would recommend 1989 and 1990. For the lucky ones: 1959, 1961.\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\"><strong>TGB<\/strong>: It depends on the person. Each person has a different taste and will like a vintage that will correspond to that taste. However, <strong>2014<\/strong>\u00a0\u00a0tastes really good today.\u00a0<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\">It is an interesting choice for those who wish to discover a vintage that is both approachable and has ageing potential.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit;\"><strong>G<\/strong>:\u00a0<span style=\"font-weight: inherit; font-style: inherit;\"><strong><em>Do you plan for market or new releases in the near future?<\/em><\/strong><\/span><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>SBR<\/strong>: Of course, it punctuates the life of the estate as well as the work in the vineyards. The 2021 vintage will be released soon, as will Tempo d&#8217;Ang\u00e9lus 2020, and the second vintage of <strong>&#8220;Hommage \u00e0 Elisabeth Bouchet&#8221;<\/strong> (2018), which is only produced in the great Cabernet Franc vintages.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>TGB<\/strong>: We released our 2021 primeurs following the tasting week in Bordeaux at the end of April.<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">G<\/span><\/strong><strong>:\u00a0<\/strong><strong><em>What sales support materials are available to distributors to promote your wines?<\/em><\/strong><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">SBR<\/span><\/strong><span style=\"font-style: inherit;\">: Our team and ourselves are available to promote the wines. Time is a precious asset and we can offer it to customers.\u00a0<\/span><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>TGB<\/strong>: We are happy to assist importers and retailers with events, physical or video meetings: training at the Ch\u00e2teau, masterclasses for sommeliers or wine merchants, premium dinners for their selected customers, etc. At the same time, we have many communication tools: a photo library, technical datasheets, etc&#8230;\u00a0<\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong><em>G: Do you have stocks for our professionals&#8217; customers?<\/em><\/strong><\/span><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-style: inherit; font-weight: inherit;\"><strong>SBR<\/strong>: One of my first decisions, when I took over the estate 10 years ago, was to rebuild our stock, which had reached historically low levels. We now have a small stock, but this will allow us to market older vintages from time to time with some quality partners, including Roland Coiffe &amp; Associ\u00e9s.<\/span><\/p>\n<p style=\"text-align: center;\" data-wp-editing=\"1\"><strong>Website &amp; Instagram<\/strong><a href=\"https:\/\/www.angelus.com\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3942 size-full\" src=\"https:\/\/insidelaplace.rcassocies.com\/wp-content\/uploads\/2025\/05\/website.png\" alt='' width=\"45\" height=\"40\" \/><\/a><a href=\"https:\/\/www.instagram.com\/chateauangelus\/?hl=fr\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3939 size-full\" src=\"https:\/\/insidelaplace.rcassocies.com\/wp-content\/uploads\/2025\/05\/Instagram.png\" alt='' width=\"58\" height=\"47\" \/><\/a><\/p>\n<hr \/>\n<h3 style=\"text-align: center;\"><strong>Favorite bottle<\/strong><\/h3>\n<p style=\"font-style: inherit; font-weight: inherit;\"><strong><span style=\"font-style: inherit;\">Gerd<span style=\"font-style: inherit; font-weight: inherit;\">a<\/span>: <em>If you had one bottle of your heart?<\/em><\/span><\/strong><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>St\u00e9phanie de Bo\u00fcard-Rivoal<\/strong><\/span>: Difficult choice. I will say a Champagne from the Selosse family. I have a lot of admiration and sympathy for them. Maybe 2002 while waiting for 2008 to reach maturity?<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><span style=\"font-weight: inherit; font-style: inherit;\"><strong>Thierry Greni\u00e9 de Bo\u00fcard<\/strong><\/span>: It is difficult to choose only one bottle. Probably Ang\u00e9lus 1953, vinified and gifted by my grandfather Christian.<\/p>\n<hr \/>\n<h3 style=\"text-align: center;\"><strong>The tasted wines\u00a0<\/strong><\/h3>\n<p>&nbsp;<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\">Roland and I went to Ch\u00e2teau Angelus on the 6th of April. <strong>Bong Grelat-Tram<\/strong> welcomed us and did a passionate en enthusiastic tasting of Carillon and Angelus 2021.<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><strong>Carillon d&#8217;Ang\u00e9lus 2021<\/strong>: <em>80% merlot, 20% cabernet franc<\/em><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\">This wine has the basis of Angelus but is more approachable. It has beautiful aromas and a nice freshness.<\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\"><strong>Ch\u00e2teau Ang\u00e9lus 2021<\/strong>\u00a0: <em>57% cabernet franc, 43% merlot<\/em><\/p>\n<p style=\"font-style: inherit; font-weight: inherit;\">At first, minerality comes out. The wine has a very nice balance and is airy. It did not lose its beautiful vertical structure in the middle palate. This is the classiness of Cabernet Franc on an exceptional terroir. Congratulations to the team that Hubert de Bo\u00fcard knows how to motivate with dynamism.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-6974 aligncenter\" src=\"https:\/\/insidelaplace.rcassocies.com\/wp-content\/uploads\/2025\/05\/bong-scaled.jpg\" alt='' width=\"482\" height=\"642\" \/><\/p>\n<p style=\"font-style: inherit; font-weight: inherit; text-align: center;\"><strong>Bong Grelat-Tram<\/strong><\/p>\n<p style=\"font-style: inherit; font-weight: inherit; text-align: center;\">Deputy Director of the Distribution and Representation of Ang\u00e9lus &#8211; Markets: Asia, UK and Africa<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-4393 aligncenter\" src=\"https:\/\/insidelaplace.rcassocies.com\/wp-content\/uploads\/2025\/05\/Gerda-miniature.png\" alt='' width=\"183\" height=\"147\" \/><\/p>\n<p><em><span style=\"font-style: inherit; font-weight: inherit;\"><strong>Gerda BEZIADE<\/strong>\u00a0has an incredible passion for wine and perfect knowledge of Bordeaux acquired within prestigious wine merchants for 25 years. Gerda joins\u00a0<strong><a style=\"font-style: inherit; font-weight: inherit;\" href=\"https:\/\/www.rcassocies.com\" data-link-type=\"_blank\" data-link-id=\"Bb9vINGrQNOpItazYHNfUg\" data-link-converted=\"undefined\">Roland Coiffe &amp; Associ\u00e9s<\/a>\u00a0<\/strong>in order to bring you, through\u00a0&#8220;<strong>Inside La PLACE<\/strong>&#8221; more information about the estates we sell.<\/span><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Inside La Place reveals the rich family legacy behind Ch\u00e2teau Ang\u00e9lus, blending tradition with innovation to craft iconic Bordeaux wines. Discover their commitment to excellence, sustainable practices, and the passion driving their future projects.<\/p>\n","protected":false},"author":3,"featured_media":15736,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[450],"tags":[],"appellation":[1047],"profession":[],"propriete":[1254],"personnalite":[1388],"class_list":["post-23774","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-property","appellation-saint-emilion-grand-cru-classe-en","propriete-chateau-angelus-en","personnalite-hubert-de-bouard-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Inside La Place - Discover Ch\u00e2teau Ang\u00e9lus&#039; Family Legacy<\/title>\n<meta name=\"description\" content=\"Explore the rich family legacy of Ch\u00e2teau Ang\u00e9lus in &quot;Inside La Place.&quot; 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